Do read my day trip to Johor blog entry for the entire itinerary.
We reached the restaurant at 6:30pm for dinner and I'm seriously thankful of that as we got to enjoy the gorgeous sea view (Johor Strait) and golden sunset as we're sitting at one of the tables on the outside wooden dock. Be sure to reach there before sunset if you'd like to have your delicious food accompanied by the glamorous scenery.
We initially ordered chilli crabs, which in the end informed that they ran out of the cheapest ones (< RM100/serving) and they're left with the more expensive ones (> RM100/serving), and so we replaced that with Indonesian Curry Prawns.
Superb view isn't it?
Sembawang Shipyard (Singapore) is located right across the strait and is completely visible from the restaurant (provided the haze doesn't come), so you're literally dining in a country watching at another country.
Satay @ RM17.00
Japanese Escargot 日本螺 @ RM22.50 (RM45/kg)
This dish tastes abnormal to us though.
Mussels 大頭 @ RM24.00
Vegetables @ RM18.00
Indonesian Curry Prawns 印尼咖哩蝦 @ RM50.00 (RM100/kg)
Curry doesn't usually favour me, but this butter curry on the contrary is savoury to the extent that it could be literally drunk like soup.
Bun 饅頭 @ RM1.00/pcs
And how can enjoy the curry to the max without these crisp buns?
Red Snapper 紅雞 @ RM51.00 (RM60.00/kg)
Fried Cuttlefish 炸蘇冬 @ RM26.00
The total bill was RM248.60 (RM35.51/person).
Restoran Todak (Orang Asli) 旗魚海番村
No 1 Kampung Orang Asli, Telok Jawa, Masai
81750 Johor Bahru, Johor, Malaysia.
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