It's the birthday of one of our housemates, Wei Thye.
We (housemates, ex-housemate and neighbour) picked a relatively central area for a post-work dinner at a Chinese restaurant, as per our birthday boy's indication of having a seasonal favor in Chinese food, and it turned out to be Dian Xiao Er 店小二 at Tiong Bahru Plaza.
Dong Po Pork (Braised Pork Belly) 東坡肉 (S) @ $13.90 ★★★★★
Xiao Er Fried Tofu 小二豆腐 (S) @ $8.30 ★★★★☆
Sautéed String Bean w XO Sauce XO醬四季豆 (S) @ $12.30 ★★★★★
Duck Roasted w Ten Wonder Herbs 十全烤鴨 (M) @ $25.90 ★★★★★
Stir Fried Pea Pod Tips 清炒豆苗 (S) @ $8.90 ★★★☆☆
I totally like the idea of having worn the same color for that dinner except for the poor birthday boy in white.
It was a Monday, and the color we wore is related to that, yup, blue...